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So I tried to make fried rice tonight with rice and other leftovers from earlier in the week. It sort of worked. I think that I used the wrong kind of rice, because it kind of turned into a gooey blob. It tastes like fried rice and is actually pretty delicious, but it doesn't look all that appetizing.
Luckily, though I prefer it when my food is visually appealing, I'm starving because lunch was a long time ago and I got home from dance right before setting some oil to heat. My faithful greyhound was observing the entire proceedings and has let it be known that she will gladly help dispose of any leftovers.
Assuming I can get the right kind of rice, I would totally make this again. It's got the "fridge casserole" thing going for it, which is something that I enjoy.
Luckily, though I prefer it when my food is visually appealing, I'm starving because lunch was a long time ago and I got home from dance right before setting some oil to heat. My faithful greyhound was observing the entire proceedings and has let it be known that she will gladly help dispose of any leftovers.
Assuming I can get the right kind of rice, I would totally make this again. It's got the "fridge casserole" thing going for it, which is something that I enjoy.