All hail!

Sep. 27th, 2016 10:33 am
sabine: (Default)
[personal profile] sabine
Our Culinary teams close shop from 7-10 days before the Giant Werk Conference of Doooom to a couple days after. We do all the catering ourselves, so it's an enormous job. They feed ~20k people two or three meals a day, which takes a bit of time to prep.

They're back today. This is cause for celebration. I was really dragging after my first couple of phone calls, so I walked over to the nearest cafe for something hot to drink.

Their new special? Pumpkin Spice Latte.

It's officially fall. I haz a happy.
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